We are Franklins - Our Story
Started in an ancient milking shed in the back of beyond, we’re now in a 2000 litre purpose built facility on the sprawling Sussex Downs just outside of Brighton where we brew traditional beers with a modern twist. The music is always turned up too loud and in a nod to our roots, we have cows as next door neighbours. 

From IPA to Best Bitter, Pale Ale to Porter and Lager to Sour, we brew beer that we are proud of and that our customers will want to drink, putting our own stamp on classic styles. We focus on sustainability and reuse throughout all stages of the brew and endeavour to work with suppliers, customers and collaborators who share our ideals. All our beers are vegan where possible.