Drop Project Crush (Keg)

Crush is our take on the famed New England session style. Big flavour dialled down to a sinkable 4.6%.
Brewed with a choice combination of Barley, Wheat and thee types of Oats it pours a hazy pale straw colour. The mouthfeel is oily and silky, the body sweet and prominent all rounded out with the lightest of crisp bitter finishes to get you quaffing back for more.
This all combined with our very own house New England yeast tees up the perfect platform to showcase this styles most important attribute, the hops. Simcoe, Citra, Mosaic, Ekuanot and Azzaca all come out to play to deliver an explosion of orange peel, mango, melon and pine, enough oil to grease your teeth!