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Together with barley malt, we also used wheat malt, sour malt and orange peel in this beer. Very gentle hoppiness was reached by the use of Perle, Amarillo, Citra and SAAZ (CZ) hops and we used our standard ale yeast. You can find fresh oranges, citruses and spices in the aroma and it tastes very smooth and refreshing. Why is it New Broumy style? Because it is not exactly a classic Wheat Ale, nor New England nor Witbier. It is simply out of style and that’s why New Broumy. Our whole team contributed to the recipe. Jan Najbrt came with the idea to make a wheat ale, Adam Matuška threw in the sour malt and the orange peel, Dominik Stára fine tuned the bitterness and the ratios of the malts, Michal Veselý came up with the name and the rest of the team makes sure the beer gets to you in the best quality possible.
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Producer: MatuskaPackage Type: 1 x 330ml BottleRegion: Czech RepublicBeer Style: SpecialityABV (%): 4.2
Pivovar Matuška was established on 13 April, 2003, on Easter Monday, the day the first batch of a special dark beer was brewed.It took two years to put this micro-brewery together. Its founder, Martin Matuška, a brewer since 1981, was able to do it only thanks to the moral and financial support of his whole family, and also knowing that his son, Adam, would carry on the family brewing tradition.
Matuška are craft beers brewed without sugar, syrups or hop extracts, only with water, malt, hops and yeasts, and with a decoction mash, a process that is very demanding in time and energy, but gives our beers a fuller body.All Matuška beers are unfiltered and unpasteurised, keeping their fresh character, as if they were tapped straight from the lagering cellar; and also plenty of yeast, with their high contents of vitamin B and other things good for your health.
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