Hackney Church Brew Co. Gazpacho From Hell (Keg)

Gazpacho From Hell is our blood-red gose brewed with ripe tomatoes, red peppers, fresh cucumber, and cracked black pepper corns, then infected with Cannibal Corpse: Scalding Blood hot sauce from Dean of the Dead. Loaded with Carolina Reaper, Scorpion and Habanero peppers, plus smoked paprika, bourbon whiskey and liquid smoke, this terrifying concoction drags our refreshing summer sour screaming into the depths of flavour hell. Bright tomato sharpness and cooling cucumber give way to creeping smoke, savage heat and a lingering burn that rises from the grave long after the final sip. Tart. Salty. Smoky. Absolutely undead.